Wednesday, November 17, 2010

Cheese Bread

Bread

1/2 Cup Sugar
2 T. Yeast
2 Cups Warm Water
1 1/2 tsp. salt
Combine above ingredients and let fizzle.

Add: 3 Cups Flour- you may add more if it is to runny.
Roll out onto a pan that has been sprayed with pam and dusted with flour.

Topping

1/2 Cup Butter
1/4 cup mayo
1/2 tsp. Parsley
1 tsp. Garlic
1/2-1 Cup Monterey Jack Cheese

Bake at 375 for 15 min

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